Monday, December 26, 2011

Using a Smoker Box on Your Grill

!±8± Using a Smoker Box on Your Grill

Using a Smoker Box while grilling is an excellent way to give your meals a great full, smoky flavor. You can find them in all sizes and prices. They're perfect for smoking fish, steak, ribs, chicken and more! I recently got one and found it easier to get that great smoky taste on small meals than using my big smoker. Of course, if I had a big cooking job, I'd elect to use the smoker, but for small cooking chores, you might find that using a smoker box is a great way to go.

To use your smoker box, get a bag of wood chips like hickory or mesquite chips (Don't use chunks)

* Soak wood chips for approximately 20 minutes. (or a full day.)

* With the lid open or off and fill box with wood chips.

* Place smoker box on top of rocks or briquettes on one side of the grill.

* Light your grill, as you would normally.

* When smoke appears start the cooking process.

* Smoke will last approximately 15-20 minutes and will enhance the flavor of your favorite dish.

* Before reusing the Smoker Box, dispose of ALL the residue in the box, refill with FRESH and reuse.

TIP: What I do with my smoker box is that I go ahead and start cooking my meat as normal, making sure I sear the meat before the box starts smoking. Once the box starts smoking, I turn down or shut off the side of the grill opposite the smoker box and transfer all the meat to that side. (opposite the smoker box) The meat should be already seared and just about cooked by now, and now we are mostly just flavoring the meat with the smoke from the smoker box.

Different wood chips used for smoking:
Hickory is a great all-purpose wood, especially recommended for all cuts of pork and chicken.
Apple is exceptionally good for fish and fowl. The greener the wood, the sweeter the smoke flavor that will be imparted.
Other fruit woods, such as cherry, mulberry, pear and peach are good for fish and poultry, including any wild foul.
Grapevine is also good for fish and poultry, including any wild foul.
Pecan is another good all-purpose wood, recommended for all cuts of pork.
Use persimmon with beef or pork. It is also good for wild game.
The bark, roots and wood chips of sassafras are good for smoke flavor in fish and poultry.


Using a Smoker Box on Your Grill

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Friday, December 23, 2011

Weber 566002 Q 220 Gas Grill

!±8±Weber 566002 Q 220 Gas Grill

Brand : Weber
Rate :
Price : $219.00
Post Date : Dec 23, 2011 08:32:45
Usually ships in 1-2 business days



The Weber Q 220 gas grill has electronic ignition for easy, reliable lighting, an infinitely adjustable burner valve with a high-quality regulator, 2 durable Tuck-Away work tables with built-in tool holders (tools sold separately) which conveniently fold and store inside the grill, sturdy glass-reinforced nylon grill frame, cast aluminum lid and body, removable catch pan, a tall lid profile with a built-in thermometer, a large weather-resistant lid handle, a porcelain-enameled cast-iron cooking grate, and operates on a standard 14.1 or 16.4-ounce propane cylinders (sold separately). Includes Weber Q recipe booklet. Tubular stainless steel burner, 12,000 BTU-per-hour input, 280-square-inch total cooking area. Limited 5-year warranty.

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Wednesday, December 14, 2011

Weber Gas Grill Replacement Parts - All You Need to Know

!±8± Weber Gas Grill Replacement Parts - All You Need to Know

Having the right knowledge about Weber gas grill replacement parts will potentially save you a lot of money if your Weber ceases to work properly. There are several key parts of a Weber that are more likely to fail than others, and these include the burners, cooking grids, rock grates, heat shields, and valves. There are also several other parts, but these are the most likely to fail.

The burner is a hollow, tube-like structure that has inlet holes and numerous outlet ports throughout its body. It is the part of the grill that produces the heat for cooking and is most often in the shape of a capital H. Other popular shapes include ovals, figure eights, and other shapes. Most grills only have one burner, but some of the higher end models can have as many as four individually controlled burners.

Due to the positioning of burners on the bottom of the grill, meat drippings pose the biggest problem to the. The moisture and acids in meat drippings are very corrosive and can cause the burners to rust over in one to five years.

The cooking grid (or grate), the surface where the food is actually cooked, is another part that may need replacement. Chrome-plated steal grids are the cheapest and shortest lasting of the grids. Porcelain-coated cast iron and steel grates are mid-range types of grids. Stainless steel grids are the most expensive, but they will last the longest and they typically come with a lifetime warranty.

Another part that commonly needs to be replaced is the part associated with protecting the burner from meat drippings and dispersing the heat. There are two parts that can do this, rock grates and heat shields. On older models, rock grates are metal cases that hold lava rock or ceramic briquettes. These are cheap to replace, but can be heavy. Heat shields, which go by about a dozen different names, are a little more expensive and usually only found on newer Weber models.

Over time, the valves on a gas grill will rust over and begin to fail. Because valves need to be exact copies of the original, they can usually only be obtained directly from Weber. Most of the time when there is a valve failure the grill will be thrown away and replaced.

There are many other parts that may need replacing during the life of a Weber gas grill. Some of the other parts that are cheap to replace include knobs, handles, gauges, and condiment trays. Almost anything can be replaced.

The thing to keep in mind is that most parts can be replaced with after market parts to save a little bit of money. If you purchase after market parts, make sure they meet the specifications set forth in your owners manual.

Replacing a gas grill will be very costly, but finding Weber gas grill replacement parts can save you money and the hassle of buying a new grill. Just having a basic understanding of gas grill parts will help you considerably in fixing your grill.


Weber Gas Grill Replacement Parts - All You Need to Know

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